Libya vs New Zealand: Other vegetables, fresh n.e.c. — Area harvested
Other vegetables, fresh n.e.c. — Area harvested over time
- Libya
- New Zealand
How they compare
Libya currently reports 5,631 ha against 5,112 ha in New Zealand, a difference of 519 ha.
That makes Libya's figure about 1.1 times New Zealand's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Libya ranks 90th and New Zealand ranks 93rd of 187 countries.
Across the 7 decades both report, Libya averaged higher in 5 and New Zealand in 2.
Head to head by decade
| Decade | Libya | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 79.44 ha | 2,087 ha | 2,007 ha | New Zealand |
| 1970s | 490.5 ha | 738.7 ha | 248.2 ha | New Zealand |
| 1980s | 3,385 ha | 1,483 ha | 1,902 ha | Libya |
| 1990s | 4,766 ha | 3,569 ha | 1,197 ha | Libya |
| 2000s | 5,463 ha | 5,202 ha | 261.7 ha | Libya |
| 2010s | 5,683 ha | 4,981 ha | 701.9 ha | Libya |
| 2020s | 5,610 ha | 5,146 ha | 463.2 ha | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Libya or New Zealand?
- Libya, at 5,631 ha against 5,112 ha in New Zealand as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Libya and New Zealand?
- 519 ha, with Libya ahead.
- How many years of comparable data are there for Libya and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Libya and New Zealand rank globally for other vegetables, fresh n.e.c. — area harvested?
- Libya ranks 90th and New Zealand ranks 93rd of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.