Lebanon vs Lesotho: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Lebanon
- Lesotho
How they compare
Lebanon currently reports 3,895 ha against 3,576 ha in Lesotho, a difference of 319 ha.
That makes Lebanon's figure about 1.1 times Lesotho's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Lesotho ahead.
Lebanon ranks 139th and Lesotho ranks 141st of 247 countries.
Across the 7 decades both report, Lebanon averaged higher in 1 and Lesotho in 6.
Head to head by decade
| Decade | Lebanon | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,048 ha | 2,024 ha | 976.11 ha | Lesotho |
| 1970s | 898 ha | 2,610 ha | 1,712 ha | Lesotho |
| 1980s | 1,385 ha | 3,500 ha | 2,115 ha | Lesotho |
| 1990s | 2,833 ha | 3,188 ha | 355.6 ha | Lesotho |
| 2000s | 1,857 ha | 3,536 ha | 1,679 ha | Lesotho |
| 2010s | 3,125 ha | 3,524 ha | 398.3 ha | Lesotho |
| 2020s | 3,888 ha | 3,540 ha | 348 ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Lebanon or Lesotho?
- Lebanon, at 3,895 ha against 3,576 ha in Lesotho as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Lebanon and Lesotho?
- 319 ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Lesotho rank globally for other vegetables, fresh n.e.c. — area harvested?
- Lebanon ranks 139th and Lesotho ranks 141st of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.