Ethiopia vs South America: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Ethiopia
- South America
How they compare
South America currently reports 330,901 ha against 180,918 ha in Ethiopia, a difference of 149,983 ha.
That makes South America's figure about 1.8 times Ethiopia's.
Across all 32 years both countries report, South America has been ahead every year.
Ethiopia ranks 13th and South America ranks 15th of 247 countries.
South America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 153,721 ha | 268,548 ha | 114,827 ha | South America |
| 2000s | 160,724 ha | 298,177 ha | 137,453 ha | South America |
| 2010s | 183,106 ha | 331,057 ha | 147,951 ha | South America |
| 2020s | 180,652 ha | 333,426 ha | 152,774 ha | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Ethiopia or South America?
- South America, at 330,901 ha against 180,918 ha in Ethiopia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Ethiopia and South America?
- 149,983 ha, with South America ahead.
- How many years of comparable data are there for Ethiopia and South America?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and South America rank globally for other vegetables, fresh n.e.c. — area harvested?
- Ethiopia ranks 13th and South America ranks 15th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.