Cyprus vs Romania: Other vegetables, fresh n.e.c. — Area harvested

Cyprus
20 ha
in 2024
Romania
40 ha
in 2024
Cyprus rank
178th
Romania rank
176th

Other vegetables, fresh n.e.c. — Area harvested over time

  • Cyprus
  • Romania
020.0k40.0k60.0k196119922024

How they compare

Romania currently reports 40 ha against 20 ha in Cyprus, a difference of 20 ha.

That makes Romania's figure about 2.0 times Cyprus's.

Across all 64 years both countries report, Romania has been ahead every year.

Cyprus ranks 178th and Romania ranks 176th of 187 countries.

Romania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cyprus Romania Difference Ahead
1960s 420 ha 28,978 ha 28,558 ha Romania
1970s 762.3 ha 35,470 ha 34,708 ha Romania
1980s 590.1 ha 45,520 ha 44,930 ha Romania
1990s 676.4 ha 15,173 ha 14,496 ha Romania
2000s 678 ha 9,444 ha 8,766 ha Romania
2010s 354.1 ha 1,367 ha 1,013 ha Romania
2020s 20 ha 62 ha 42 ha Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — area harvested, Cyprus or Romania?
Romania, at 40 ha against 20 ha in Cyprus as of 2024.
What is the difference in other vegetables, fresh n.e.c. — area harvested between Cyprus and Romania?
20 ha, with Romania ahead.
How many years of comparable data are there for Cyprus and Romania?
64 years are reported by both, from 1961 to 2024.
How do Cyprus and Romania rank globally for other vegetables, fresh n.e.c. — area harvested?
Cyprus ranks 178th and Romania ranks 176th of 187 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Romania: Other vegetables, fresh n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-area-harvested/cyprus/romania/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,611 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.