Cyprus vs Romania: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Cyprus
- Romania
How they compare
Romania currently reports 40 ha against 20 ha in Cyprus, a difference of 20 ha.
That makes Romania's figure about 2.0 times Cyprus's.
Across all 64 years both countries report, Romania has been ahead every year.
Cyprus ranks 236th and Romania ranks 234th of 247 countries.
Romania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cyprus | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 420 ha | 28,978 ha | 28,558 ha | Romania |
| 1970s | 762.3 ha | 35,470 ha | 34,708 ha | Romania |
| 1980s | 590.1 ha | 45,520 ha | 44,930 ha | Romania |
| 1990s | 676.4 ha | 15,173 ha | 14,496 ha | Romania |
| 2000s | 678 ha | 9,444 ha | 8,766 ha | Romania |
| 2010s | 354.1 ha | 1,367 ha | 1,013 ha | Romania |
| 2020s | 20 ha | 62 ha | 42 ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Cyprus or Romania?
- Romania, at 40 ha against 20 ha in Cyprus as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Cyprus and Romania?
- 20 ha, with Romania ahead.
- How many years of comparable data are there for Cyprus and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Romania rank globally for other vegetables, fresh n.e.c. — area harvested?
- Cyprus ranks 236th and Romania ranks 234th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.