Bahrain vs Cyprus: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Bahrain
- Cyprus
How they compare
Cyprus currently reports 20 ha against 16 ha in Bahrain, a difference of 4 ha.
That makes Cyprus's figure about 1.2 times Bahrain's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Bahrain ranks 237th and Cyprus ranks 236th of 247 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bahrain | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 125.56 ha | 420 ha | 294.44 ha | Cyprus |
| 1970s | 60.4 ha | 762.3 ha | 701.9 ha | Cyprus |
| 1980s | 157.4 ha | 590.1 ha | 432.7 ha | Cyprus |
| 1990s | 351.7 ha | 676.4 ha | 324.7 ha | Cyprus |
| 2000s | 303.9 ha | 678 ha | 374.1 ha | Cyprus |
| 2010s | 165 ha | 354.1 ha | 189.1 ha | Cyprus |
| 2020s | 18.2 ha | 20 ha | 1.8 ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Bahrain or Cyprus?
- Cyprus, at 20 ha against 16 ha in Bahrain as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Bahrain and Cyprus?
- 4 ha, with Cyprus ahead.
- How many years of comparable data are there for Bahrain and Cyprus?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Cyprus rank globally for other vegetables, fresh n.e.c. — area harvested?
- Bahrain ranks 237th and Cyprus ranks 236th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.