Azerbaijan vs New Caledonia: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Azerbaijan
- New Caledonia
How they compare
Azerbaijan currently reports 6,366 ha against 6,085 ha in New Caledonia, a difference of 281 ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was New Caledonia ahead.
Azerbaijan ranks 116th and New Caledonia ranks 119th of 247 countries.
Azerbaijan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,353 ha | 1,906 ha | 1,447 ha | Azerbaijan |
| 2000s | 12,886 ha | 2,583 ha | 10,303 ha | Azerbaijan |
| 2010s | 4,931 ha | 4,186 ha | 744.4 ha | Azerbaijan |
| 2020s | 6,905 ha | 5,143 ha | 1,762 ha | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Azerbaijan or New Caledonia?
- Azerbaijan, at 6,366 ha against 6,085 ha in New Caledonia as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Azerbaijan and New Caledonia?
- 281 ha, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and New Caledonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and New Caledonia rank globally for other vegetables, fresh n.e.c. — area harvested?
- Azerbaijan ranks 116th and New Caledonia ranks 119th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.