Albania vs Jamaica: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Albania
- Jamaica
How they compare
Jamaica currently reports 1,962 ha against 1,702 ha in Albania, a difference of 260 ha.
That makes Jamaica's figure about 1.2 times Albania's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Albania ahead.
Albania ranks 166th and Jamaica ranks 163rd of 247 countries.
Across the 7 decades both report, Albania averaged higher in 4 and Jamaica in 3.
Head to head by decade
| Decade | Albania | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,445 ha | 531.44 ha | 9,913 ha | Albania |
| 1970s | 15,478 ha | 885.5 ha | 14,592 ha | Albania |
| 1980s | 19,410 ha | 1,032 ha | 18,378 ha | Albania |
| 1990s | 3,242 ha | 1,342 ha | 1,900 ha | Albania |
| 2000s | 566.6 ha | 1,606 ha | 1,040 ha | Jamaica |
| 2010s | 1,074 ha | 1,851 ha | 776.5 ha | Jamaica |
| 2020s | 1,672 ha | 1,968 ha | 295.8 ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Albania or Jamaica?
- Jamaica, at 1,962 ha against 1,702 ha in Albania as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Albania and Jamaica?
- 260 ha, with Jamaica ahead.
- How many years of comparable data are there for Albania and Jamaica?
- 63 years are reported by both, from 1961 to 2024.
- How do Albania and Jamaica rank globally for other vegetables, fresh n.e.c. — area harvested?
- Albania ranks 166th and Jamaica ranks 163rd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.