Fiji vs Guadeloupe: Other tropical fruits, n.e.c. — Yield
Other tropical fruits, n.e.c. — Yield over time
- Fiji
- Guadeloupe
How they compare
Guadeloupe currently reports 3,143 kg/ha against 2,639 kg/ha in Fiji, a difference of 504 kg/ha.
That makes Guadeloupe's figure about 1.2 times Fiji's.
The two have swapped places 7 times across 19 shared years of data; in 1985 it was Guadeloupe ahead.
Fiji ranks 72nd and Guadeloupe ranks 70th of 76 countries.
Fiji has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Fiji | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8,307 kg/ha | 6,780 kg/ha | 1,527 kg/ha | Fiji |
| 1990s | 4,464 kg/ha | 4,248 kg/ha | 215.91 kg/ha | Fiji |
| 2000s | 4,965 kg/ha | 3,434 kg/ha | 1,531 kg/ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — yield, Fiji or Guadeloupe?
- Guadeloupe, at 3,143 kg/ha against 2,639 kg/ha in Fiji as of 2006.
- What is the difference in other tropical fruits, n.e.c. — yield between Fiji and Guadeloupe?
- 504 kg/ha, with Guadeloupe ahead.
- How many years of comparable data are there for Fiji and Guadeloupe?
- 19 years are reported by both, from 1985 to 2003.
- How do Fiji and Guadeloupe rank globally for other tropical fruits, n.e.c. — yield?
- Fiji ranks 72nd and Guadeloupe ranks 70th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.