Eastern Africa vs French Polynesia: Other tropical fruits, n.e.c. — Yield
Other tropical fruits, n.e.c. — Yield over time
- Eastern Africa
- French Polynesia
How they compare
French Polynesia currently reports 10,811 kg/ha against 4,486 kg/ha in Eastern Africa, a difference of 6,325 kg/ha.
That makes French Polynesia's figure about 2.4 times Eastern Africa's.
Across all 38 years both countries report, French Polynesia has been ahead every year.
Eastern Africa ranks 16th and French Polynesia ranks 16th of 22 groups.
French Polynesia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Eastern Africa | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,102 kg/ha | 8,003 kg/ha | 3,901 kg/ha | French Polynesia |
| 1990s | 4,188 kg/ha | 9,728 kg/ha | 5,540 kg/ha | French Polynesia |
| 2000s | 4,443 kg/ha | 11,860 kg/ha | 7,417 kg/ha | French Polynesia |
| 2010s | 4,495 kg/ha | 11,079 kg/ha | 6,584 kg/ha | French Polynesia |
| 2020s | 4,490 kg/ha | 10,883 kg/ha | 6,393 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — yield, Eastern Africa or French Polynesia?
- French Polynesia, at 10,811 kg/ha against 4,486 kg/ha in Eastern Africa as of 2024.
- What is the difference in other tropical fruits, n.e.c. — yield between Eastern Africa and French Polynesia?
- 6,325 kg/ha, with French Polynesia ahead.
- How many years of comparable data are there for Eastern Africa and French Polynesia?
- 38 years are reported by both, from 1987 to 2024.
- How do Eastern Africa and French Polynesia rank globally for other tropical fruits, n.e.c. — yield?
- Eastern Africa ranks 16th and French Polynesia ranks 16th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.