Cuba vs Ethiopia: Other tropical fruits, n.e.c. — Yield
Other tropical fruits, n.e.c. — Yield over time
- Cuba
- Ethiopia
How they compare
Ethiopia currently reports 7,410 kg/ha against 7,058 kg/ha in Cuba, a difference of 352 kg/ha.
The two have swapped places 1 time across 30 shared years of data; in 1995 it was Cuba ahead.
Cuba ranks 39th and Ethiopia ranks 36th of 76 countries.
Across the 4 decades both report, Cuba averaged higher in 2 and Ethiopia in 2.
Head to head by decade
| Decade | Cuba | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,156 kg/ha | 6,785 kg/ha | 1,371 kg/ha | Cuba |
| 2000s | 7,992 kg/ha | 7,030 kg/ha | 961.12 kg/ha | Cuba |
| 2010s | 6,897 kg/ha | 7,351 kg/ha | 453.77 kg/ha | Ethiopia |
| 2020s | 7,098 kg/ha | 7,414 kg/ha | 316.52 kg/ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other tropical fruits, n.e.c. — yield, Cuba or Ethiopia?
- Ethiopia, at 7,410 kg/ha against 7,058 kg/ha in Cuba as of 2024.
- What is the difference in other tropical fruits, n.e.c. — yield between Cuba and Ethiopia?
- 352 kg/ha, with Ethiopia ahead.
- How many years of comparable data are there for Cuba and Ethiopia?
- 30 years are reported by both, from 1995 to 2024.
- How do Cuba and Ethiopia rank globally for other tropical fruits, n.e.c. — yield?
- Cuba ranks 39th and Ethiopia ranks 36th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other tropical fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.