Malta vs Réunion: Other stone fruits — Yield

Malta
2,674 kg/ha
in 2017
Réunion
2,224 kg/ha
in 2006
Malta rank
27th
Réunion rank
28th

Other stone fruits — Yield over time

  • Malta
  • Réunion
2.0k4.0k6.0k8.0k198520012017

How they compare

Malta currently reports 2,674 kg/ha against 2,224 kg/ha in Réunion, a difference of 450 kg/ha.

That makes Malta's figure about 1.2 times Réunion's.

The two have swapped places 2 times across 22 shared years of data; in 1985 it was Malta ahead.

Malta ranks 27th and Réunion ranks 28th of 32 countries.

Across the 3 decades both report, Malta averaged higher in 2 and Réunion in 1.

Head to head by decade

Decade Malta Réunion Difference Ahead
1980s 5,481 kg/ha 7,257 kg/ha 1,776 kg/ha Réunion
1990s 2,841 kg/ha 2,555 kg/ha 286.11 kg/ha Malta
2000s 2,693 kg/ha 2,222 kg/ha 470.46 kg/ha Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other stone fruits — yield, Malta or Réunion?
Malta, at 2,674 kg/ha against 2,224 kg/ha in Réunion as of 2017.
What is the difference in other stone fruits — yield between Malta and Réunion?
450 kg/ha, with Malta ahead.
How many years of comparable data are there for Malta and Réunion?
22 years are reported by both, from 1985 to 2006.
How do Malta and Réunion rank globally for other stone fruits — yield?
Malta ranks 27th and Réunion ranks 28th of 32 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other stone fruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Réunion: Other stone fruits — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/other-stone-fruits-yield/malta/reunion-2/

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About this data

Indicator
Other stone fruits — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
58 places, 2,583 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.