France vs Western Europe: Other stone fruits — Yield
Other stone fruits — Yield over time
- France
- Western Europe
How they compare
France currently reports 5,641 kg/ha against 4,960 kg/ha in Western Europe, a difference of 681 kg/ha.
That makes France's figure about 1.1 times Western Europe's.
The two have swapped places 4 times across 16 shared years of data; in 1985 it was Western Europe ahead.
France ranks 17th and Western Europe ranks 18th of 32 countries.
Western Europe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | France | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,061 kg/ha | 6,061 kg/ha | 0 kg/ha | — |
| 2000s | 8,519 kg/ha | 9,402 kg/ha | 882.53 kg/ha | Western Europe |
| 2010s | 6,022 kg/ha | 6,603 kg/ha | 581.66 kg/ha | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other stone fruits — yield, France or Western Europe?
- France, at 5,641 kg/ha against 4,960 kg/ha in Western Europe as of 2019.
- What is the difference in other stone fruits — yield between France and Western Europe?
- 681 kg/ha, with France ahead.
- How many years of comparable data are there for France and Western Europe?
- 16 years are reported by both, from 1985 to 2019.
- How do France and Western Europe rank globally for other stone fruits — yield?
- France ranks 17th and Western Europe ranks 18th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other stone fruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.