Morocco vs Spain: Other stone fruits — Production

Morocco
317.64 t
in 2024
Spain
640 t
in 2024
Morocco rank
25th
Spain rank
22nd

Other stone fruits — Production over time

  • Morocco
  • Spain
05001.0k1.5k2.0k196119922024

How they compare

Spain currently reports 640 t against 317.64 t in Morocco, a difference of 322.36 t.

That makes Spain's figure about 2.0 times Morocco's.

Across all 7 years both countries report, Spain has been ahead every year.

Morocco ranks 25th and Spain ranks 22nd of 39 countries.

Spain has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Morocco Spain Difference Ahead
2010s 318.46 t 1,745 t 1,427 t Spain
2020s 317.89 t 874 t 556.11 t Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other stone fruits — production, Morocco or Spain?
Spain, at 640 t against 317.64 t in Morocco as of 2024.
What is the difference in other stone fruits — production between Morocco and Spain?
322.36 t, with Spain ahead.
How many years of comparable data are there for Morocco and Spain?
7 years are reported by both, from 2018 to 2024.
How do Morocco and Spain rank globally for other stone fruits — production?
Morocco ranks 25th and Spain ranks 22nd of 39 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other stone fruits — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Spain: Other stone fruits — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/other-stone-fruits-production/morocco/spain/

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About this data

Indicator
Other stone fruits — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,289 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.