Jamaica vs Nepal: Other stimulant, spice and aromatic crops, n.e.c. — Yield

Jamaica
5,472 kg/ha
in 2024
Nepal
6,981 kg/ha
in 2024
Jamaica rank
17th
Nepal rank
15th

Other stimulant, spice and aromatic crops, n.e.c. — Yield over time

  • Jamaica
  • Nepal
2.0k4.0k6.0k8.0k196119922024

How they compare

Nepal currently reports 6,981 kg/ha against 5,472 kg/ha in Jamaica, a difference of 1,509 kg/ha.

That makes Nepal's figure about 1.3 times Jamaica's.

The two have swapped places 8 times across 40 shared years of data; in 1985 it was Nepal ahead.

Jamaica ranks 17th and Nepal ranks 15th of 66 countries.

Nepal has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Jamaica Nepal Difference Ahead
1980s 2,072 kg/ha 3,335 kg/ha 1,264 kg/ha Nepal
1990s 3,713 kg/ha 7,374 kg/ha 3,661 kg/ha Nepal
2000s 6,566 kg/ha 7,054 kg/ha 488.23 kg/ha Nepal
2010s 5,657 kg/ha 7,107 kg/ha 1,450 kg/ha Nepal
2020s 6,171 kg/ha 6,981 kg/ha 810.8 kg/ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other stimulant, spice and aromatic crops, n.e.c. — yield, Jamaica or Nepal?
Nepal, at 6,981 kg/ha against 5,472 kg/ha in Jamaica as of 2024.
What is the difference in other stimulant, spice and aromatic crops, n.e.c. — yield between Jamaica and Nepal?
1,509 kg/ha, with Nepal ahead.
How many years of comparable data are there for Jamaica and Nepal?
40 years are reported by both, from 1985 to 2024.
How do Jamaica and Nepal rank globally for other stimulant, spice and aromatic crops, n.e.c. — yield?
Jamaica ranks 17th and Nepal ranks 15th of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Jamaica vs Nepal: Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/jamaica/nepal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/other-stimulant-spice-and-aromatic-crops-n-e-c-yield/jamaica/nepal/">Jamaica vs Nepal: Other stimulant, spice and aromatic crops, n.e.c. — Yield</a> — Statizoid

About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.