Burkina Faso vs India: Other stimulant, spice and aromatic crops, n.e.c. — Yield
Other stimulant, spice and aromatic crops, n.e.c. — Yield over time
- Burkina Faso
- India
How they compare
India currently reports 2,012 kg/ha against 1,874 kg/ha in Burkina Faso, a difference of 138 kg/ha.
That makes India's figure about 1.1 times Burkina Faso's.
The two have swapped places 9 times across 40 shared years of data; in 1985 it was Burkina Faso ahead.
Burkina Faso ranks 34th and India ranks 32nd of 66 countries.
Across the 5 decades both report, Burkina Faso averaged higher in 3 and India in 2.
Head to head by decade
| Decade | Burkina Faso | India | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,847 kg/ha | 1,043 kg/ha | 803.82 kg/ha | Burkina Faso |
| 1990s | 1,872 kg/ha | 1,303 kg/ha | 569.77 kg/ha | Burkina Faso |
| 2000s | 1,864 kg/ha | 1,834 kg/ha | 30.1 kg/ha | Burkina Faso |
| 2010s | 1,874 kg/ha | 2,062 kg/ha | 188.49 kg/ha | India |
| 2020s | 1,874 kg/ha | 1,991 kg/ha | 116.8 kg/ha | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other stimulant, spice and aromatic crops, n.e.c. — yield, Burkina Faso or India?
- India, at 2,012 kg/ha against 1,874 kg/ha in Burkina Faso as of 2024.
- What is the difference in other stimulant, spice and aromatic crops, n.e.c. — yield between Burkina Faso and India?
- 138 kg/ha, with India ahead.
- How many years of comparable data are there for Burkina Faso and India?
- 40 years are reported by both, from 1985 to 2024.
- How do Burkina Faso and India rank globally for other stimulant, spice and aromatic crops, n.e.c. — yield?
- Burkina Faso ranks 34th and India ranks 32nd of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.