Bangladesh vs Bhutan: Other stimulant, spice and aromatic crops, n.e.c. — Yield
Other stimulant, spice and aromatic crops, n.e.c. — Yield over time
- Bangladesh
- Bhutan
How they compare
Bhutan currently reports 5,965 kg/ha against 4,820 kg/ha in Bangladesh, a difference of 1,145 kg/ha.
That makes Bhutan's figure about 1.2 times Bangladesh's.
Across all 64 years both countries report, Bhutan has been ahead every year.
Bangladesh ranks 19th and Bhutan ranks 16th of 66 countries.
Bhutan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,791 kg/ha | 4,057 kg/ha | 1,266 kg/ha | Bhutan |
| 1970s | 1,551 kg/ha | 4,296 kg/ha | 2,745 kg/ha | Bhutan |
| 1980s | 1,590 kg/ha | 4,918 kg/ha | 3,329 kg/ha | Bhutan |
| 1990s | 1,989 kg/ha | 5,893 kg/ha | 3,904 kg/ha | Bhutan |
| 2000s | 2,940 kg/ha | 5,953 kg/ha | 3,012 kg/ha | Bhutan |
| 2010s | 3,714 kg/ha | 5,960 kg/ha | 2,246 kg/ha | Bhutan |
| 2020s | 5,033 kg/ha | 5,965 kg/ha | 931.74 kg/ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other stimulant, spice and aromatic crops, n.e.c. — yield, Bangladesh or Bhutan?
- Bhutan, at 5,965 kg/ha against 4,820 kg/ha in Bangladesh as of 2024.
- What is the difference in other stimulant, spice and aromatic crops, n.e.c. — yield between Bangladesh and Bhutan?
- 1,145 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bangladesh and Bhutan?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Bhutan rank globally for other stimulant, spice and aromatic crops, n.e.c. — yield?
- Bangladesh ranks 19th and Bhutan ranks 16th of 66 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.