Hungary vs Peru: Other stimulant, spice and aromatic crops, n.e.c. — Production
Other stimulant, spice and aromatic crops, n.e.c. — Production over time
- Hungary
- Peru
How they compare
Peru currently reports 6,594 t against 5,772 t in Hungary, a difference of 822 t.
That makes Peru's figure about 1.1 times Hungary's.
The two have swapped places 3 times across 23 shared years of data; in 1995 it was Hungary ahead.
Hungary ranks 18th and Peru ranks 16th of 71 countries.
Across the 3 decades both report, Hungary averaged higher in 1 and Peru in 2.
Head to head by decade
| Decade | Hungary | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,877 t | 901.4 t | 975.55 t | Hungary |
| 2000s | 1,855 t | 3,441 t | 1,586 t | Peru |
| 2010s | 3,641 t | 6,552 t | 2,910 t | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other stimulant, spice and aromatic crops, n.e.c. — production, Hungary or Peru?
- Peru, at 6,594 t against 5,772 t in Hungary as of 2024.
- What is the difference in other stimulant, spice and aromatic crops, n.e.c. — production between Hungary and Peru?
- 822 t, with Peru ahead.
- How many years of comparable data are there for Hungary and Peru?
- 23 years are reported by both, from 1995 to 2017.
- How do Hungary and Peru rank globally for other stimulant, spice and aromatic crops, n.e.c. — production?
- Hungary ranks 18th and Peru ranks 16th of 71 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.