Central America vs Guatemala: Other pulses n.e.c. — Yield
Other pulses n.e.c. — Yield over time
- Central America
- Guatemala
How they compare
Guatemala currently reports 6,790 kg/ha against 5,721 kg/ha in Central America, a difference of 1,069 kg/ha.
That makes Guatemala's figure about 1.2 times Central America's.
The two have swapped places 1 time across 41 shared years of data; in 1984 it was Central America ahead.
Central America ranks 1st and Guatemala ranks 4th of 30 regions.
Guatemala has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Central America | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,741 kg/ha | 6,081 kg/ha | 340.33 kg/ha | Guatemala |
| 1990s | 2,398 kg/ha | 6,579 kg/ha | 4,180 kg/ha | Guatemala |
| 2000s | 2,717 kg/ha | 6,391 kg/ha | 3,673 kg/ha | Guatemala |
| 2010s | 3,634 kg/ha | 6,666 kg/ha | 3,032 kg/ha | Guatemala |
| 2020s | 5,704 kg/ha | 6,761 kg/ha | 1,057 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — yield, Central America or Guatemala?
- Guatemala, at 6,790 kg/ha against 5,721 kg/ha in Central America as of 2024.
- What is the difference in other pulses n.e.c. — yield between Central America and Guatemala?
- 1,069 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Central America and Guatemala?
- 41 years are reported by both, from 1984 to 2024.
- How do Central America and Guatemala rank globally for other pulses n.e.c. — yield?
- Central America ranks 1st and Guatemala ranks 4th of 30 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.