Cabo Verde vs India: Other pulses n.e.c. — Yield

Cabo Verde
157.9 kg/ha
in 2024
India
331.2 kg/ha
in 1990
Cabo Verde rank
122nd
India rank
120th

Other pulses n.e.c. — Yield over time

  • Cabo Verde
  • India
100200300400500196119922024

How they compare

India currently reports 331.2 kg/ha against 157.9 kg/ha in Cabo Verde, a difference of 173.3 kg/ha.

That makes India's figure about 2.1 times Cabo Verde's.

The two have swapped places 4 times across 30 shared years of data; in 1961 it was India ahead.

Cabo Verde ranks 122nd and India ranks 120th of 124 countries.

India has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cabo Verde India Difference Ahead
1960s 293.3 kg/ha 419.41 kg/ha 126.11 kg/ha India
1970s 189.28 kg/ha 407.15 kg/ha 217.87 kg/ha India
1980s 270.79 kg/ha 378.43 kg/ha 107.64 kg/ha India
1990s 160.9 kg/ha 331.2 kg/ha 170.3 kg/ha India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — yield, Cabo Verde or India?
India, at 331.2 kg/ha against 157.9 kg/ha in Cabo Verde as of 1990.
What is the difference in other pulses n.e.c. — yield between Cabo Verde and India?
173.3 kg/ha, with India ahead.
How many years of comparable data are there for Cabo Verde and India?
30 years are reported by both, from 1961 to 1990.
How do Cabo Verde and India rank globally for other pulses n.e.c. — yield?
Cabo Verde ranks 122nd and India ranks 120th of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs India: Other pulses n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-yield/cabo-verde-2/india/

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About this data

Indicator
Other pulses n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.