Guinea vs Saint Lucia: Other pulses n.e.c. — Gross Production Index Number
Guinea
100.32
in 2024
Saint Lucia
99.71
in 2024
Guinea rank
54th
Saint Lucia rank
57th
Other pulses n.e.c. — Gross Production Index Number over time
- Guinea
- Saint Lucia
How they compare
Guinea currently reports 100.32 against 99.71 in Saint Lucia, a difference of 0.61.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.
Guinea ranks 54th and Saint Lucia ranks 57th of 96 countries.
Across the 7 decades both report, Guinea averaged higher in 3 and Saint Lucia in 4.
Head to head by decade
| Decade | Guinea | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 58 | 70.28 | 12.28 | Saint Lucia |
| 1970s | 64.78 | 81.02 | 16.24 | Saint Lucia |
| 1980s | 80.11 | 102.3 | 22.19 | Saint Lucia |
| 1990s | 101.12 | 99.53 | 1.59 | Guinea |
| 2000s | 103.72 | 97.72 | 6 | Guinea |
| 2010s | 99.29 | 100.25 | 0.957 | Saint Lucia |
| 2020s | 100.17 | 99.51 | 0.664 | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — gross production index number, Guinea or Saint Lucia?
- Guinea, at 100.32 against 99.71 in Saint Lucia as of 2024.
- What is the difference in other pulses n.e.c. — gross production index number between Guinea and Saint Lucia?
- 0.61, with Guinea ahead.
- How many years of comparable data are there for Guinea and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Saint Lucia rank globally for other pulses n.e.c. — gross production index number?
- Guinea ranks 54th and Saint Lucia ranks 57th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.