Guadeloupe vs North Macedonia: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Guadeloupe
- North Macedonia
How they compare
North Macedonia currently reports 105 ha against 80 ha in Guadeloupe, a difference of 25 ha.
That makes North Macedonia's figure about 1.3 times Guadeloupe's.
The two have swapped places 1 time across 15 shared years of data; in 1992 it was Guadeloupe ahead.
Guadeloupe ranks 104th and North Macedonia ranks 102nd of 116 countries.
Across the 2 decades both report, Guadeloupe averaged higher in 1 and North Macedonia in 1.
Head to head by decade
| Decade | Guadeloupe | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 121 ha | 80 ha | 41 ha | Guadeloupe |
| 2000s | 59.71 ha | 100 ha | 40.29 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Guadeloupe or North Macedonia?
- North Macedonia, at 105 ha against 80 ha in Guadeloupe as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Guadeloupe and North Macedonia?
- 25 ha, with North Macedonia ahead.
- How many years of comparable data are there for Guadeloupe and North Macedonia?
- 15 years are reported by both, from 1992 to 2006.
- How do Guadeloupe and North Macedonia rank globally for other pulses n.e.c. — area harvested?
- Guadeloupe ranks 104th and North Macedonia ranks 102nd of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.