France vs Western Asia: Other pulses n.e.c. — Area harvested

France
69,230 ha
in 2024
Western Asia
24,553 ha
in 2024
France rank
18th
Western Asia rank
21st

Other pulses n.e.c. — Area harvested over time

  • France
  • Western Asia
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

France currently reports 69,230 ha against 24,553 ha in Western Asia, a difference of 44,677 ha.

That makes France's figure about 2.8 times Western Asia's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Western Asia ahead.

France ranks 18th and Western Asia ranks 21st of 116 countries.

Across the 7 decades both report, France averaged higher in 1 and Western Asia in 6.

Head to head by decade

Decade France Western Asia Difference Ahead
1960s 692.78 ha 58,326 ha 57,633 ha Western Asia
1970s 536.3 ha 86,964 ha 86,428 ha Western Asia
1980s 870 ha 55,062 ha 54,192 ha Western Asia
1990s 1,670 ha 18,268 ha 16,598 ha Western Asia
2000s 1,972 ha 28,422 ha 26,449 ha Western Asia
2010s 15,243 ha 26,096 ha 10,853 ha Western Asia
2020s 101,048 ha 25,347 ha 75,701 ha France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — area harvested, France or Western Asia?
France, at 69,230 ha against 24,553 ha in Western Asia as of 2024.
What is the difference in other pulses n.e.c. — area harvested between France and Western Asia?
44,677 ha, with France ahead.
How many years of comparable data are there for France and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do France and Western Asia rank globally for other pulses n.e.c. — area harvested?
France ranks 18th and Western Asia ranks 21st of 116 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Western Asia: Other pulses n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-area-harvested/france/western-asia/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.