Europe vs Kenya: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Europe
- Kenya
How they compare
Europe currently reports 932,807 ha against 201,246 ha in Kenya, a difference of 731,561 ha.
That makes Europe's figure about 4.6 times Kenya's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Europe ahead.
Europe ranks 6th and Kenya ranks 7th of 27 regions.
Across the 7 decades both report, Europe averaged higher in 4 and Kenya in 3.
Head to head by decade
| Decade | Europe | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 639,091 ha | 542,778 ha | 96,313 ha | Europe |
| 1970s | 358,488 ha | 597,000 ha | 238,512 ha | Kenya |
| 1980s | 346,410 ha | 485,800 ha | 139,390 ha | Kenya |
| 1990s | 284,733 ha | 441,456 ha | 156,723 ha | Kenya |
| 2000s | 333,315 ha | 72,478 ha | 260,836 ha | Europe |
| 2010s | 613,881 ha | 172,509 ha | 441,372 ha | Europe |
| 2020s | 831,510 ha | 201,368 ha | 630,142 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Europe or Kenya?
- Europe, at 932,807 ha against 201,246 ha in Kenya as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Europe and Kenya?
- 731,561 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Kenya rank globally for other pulses n.e.c. — area harvested?
- Europe ranks 6th and Kenya ranks 7th of 27 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.