Bhutan vs Mongolia: Other pulses n.e.c. — Area harvested
Other pulses n.e.c. — Area harvested over time
- Bhutan
- Mongolia
How they compare
Bhutan currently reports 1,446 ha against 1,304 ha in Mongolia, a difference of 142 ha.
That makes Bhutan's figure about 1.1 times Mongolia's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Mongolia ahead.
Bhutan ranks 76th and Mongolia ranks 78th of 116 countries.
Across the 7 decades both report, Bhutan averaged higher in 3 and Mongolia in 4.
Head to head by decade
| Decade | Bhutan | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,100 ha | 5,000 ha | 2,900 ha | Mongolia |
| 1970s | 3,230 ha | 2,980 ha | 250 ha | Bhutan |
| 1980s | 3,721 ha | 1,970 ha | 1,751 ha | Bhutan |
| 1990s | 1,116 ha | 2,211 ha | 1,095 ha | Mongolia |
| 2000s | 1,193 ha | 1,355 ha | 162 ha | Mongolia |
| 2010s | 1,367 ha | 1,387 ha | 19.8 ha | Mongolia |
| 2020s | 1,449 ha | 1,302 ha | 147 ha | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other pulses n.e.c. — area harvested, Bhutan or Mongolia?
- Bhutan, at 1,446 ha against 1,304 ha in Mongolia as of 2024.
- What is the difference in other pulses n.e.c. — area harvested between Bhutan and Mongolia?
- 142 ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Mongolia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Mongolia rank globally for other pulses n.e.c. — area harvested?
- Bhutan ranks 76th and Mongolia ranks 78th of 116 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.