Papua New Guinea vs Peru: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Papua New Guinea
- Peru
How they compare
Peru currently reports 8,913 kg/ha against 8,479 kg/ha in Papua New Guinea, a difference of 434 kg/ha.
That makes Peru's figure about 1.1 times Papua New Guinea's.
The two have swapped places 6 times across 55 shared years of data; in 1970 it was Peru ahead.
Papua New Guinea ranks 65th and Peru ranks 63rd of 206 countries.
Across the 6 decades both report, Papua New Guinea averaged higher in 4 and Peru in 2.
Head to head by decade
| Decade | Papua New Guinea | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 8,102 kg/ha | 7,484 kg/ha | 618.21 kg/ha | Papua New Guinea |
| 1980s | 8,104 kg/ha | 6,560 kg/ha | 1,544 kg/ha | Papua New Guinea |
| 1990s | 8,111 kg/ha | 8,562 kg/ha | 451.59 kg/ha | Peru |
| 2000s | 8,110 kg/ha | 7,252 kg/ha | 857.93 kg/ha | Papua New Guinea |
| 2010s | 8,432 kg/ha | 8,268 kg/ha | 163.29 kg/ha | Papua New Guinea |
| 2020s | 8,478 kg/ha | 8,932 kg/ha | 453.06 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Papua New Guinea or Peru?
- Peru, at 8,913 kg/ha against 8,479 kg/ha in Papua New Guinea as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Papua New Guinea and Peru?
- 434 kg/ha, with Peru ahead.
- How many years of comparable data are there for Papua New Guinea and Peru?
- 55 years are reported by both, from 1970 to 2024.
- How do Papua New Guinea and Peru rank globally for other fruits, n.e.c. — yield?
- Papua New Guinea ranks 65th and Peru ranks 63rd of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.