Northern Europe vs Romania: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Northern Europe
- Romania
How they compare
Romania currently reports 21,618 kg/ha against 8,380 kg/ha in Northern Europe, a difference of 13,238 kg/ha.
That makes Romania's figure about 2.6 times Northern Europe's.
The two have swapped places 3 times across 33 shared years of data; in 1985 it was Northern Europe ahead.
Northern Europe ranks 10th and Romania ranks 7th of 30 groups.
Across the 4 decades both report, Northern Europe averaged higher in 1 and Romania in 3.
Head to head by decade
| Decade | Northern Europe | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,867 kg/ha | 5,698 kg/ha | 168.9 kg/ha | Northern Europe |
| 1990s | 8,410 kg/ha | 12,542 kg/ha | 4,132 kg/ha | Romania |
| 2000s | 9,408 kg/ha | 23,733 kg/ha | 14,325 kg/ha | Romania |
| 2010s | 8,963 kg/ha | 17,046 kg/ha | 8,083 kg/ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Northern Europe or Romania?
- Romania, at 21,618 kg/ha against 8,380 kg/ha in Northern Europe as of 2017.
- What is the difference in other fruits, n.e.c. — yield between Northern Europe and Romania?
- 13,238 kg/ha, with Romania ahead.
- How many years of comparable data are there for Northern Europe and Romania?
- 33 years are reported by both, from 1985 to 2017.
- How do Northern Europe and Romania rank globally for other fruits, n.e.c. — yield?
- Northern Europe ranks 10th and Romania ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.