Northern Africa vs Romania: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Northern Africa
- Romania
How they compare
Romania currently reports 21,618 kg/ha against 9,481 kg/ha in Northern Africa, a difference of 12,137 kg/ha.
That makes Romania's figure about 2.3 times Northern Africa's.
The two have swapped places 1 time across 33 shared years of data; in 1985 it was Northern Africa ahead.
Northern Africa ranks 9th and Romania ranks 7th of 29 groups.
Across the 4 decades both report, Northern Africa averaged higher in 1 and Romania in 3.
Head to head by decade
| Decade | Northern Africa | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,079 kg/ha | 5,698 kg/ha | 1,381 kg/ha | Northern Africa |
| 1990s | 7,294 kg/ha | 12,542 kg/ha | 5,248 kg/ha | Romania |
| 2000s | 7,498 kg/ha | 23,733 kg/ha | 16,236 kg/ha | Romania |
| 2010s | 8,898 kg/ha | 17,046 kg/ha | 8,148 kg/ha | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Northern Africa or Romania?
- Romania, at 21,618 kg/ha against 9,481 kg/ha in Northern Africa as of 2017.
- What is the difference in other fruits, n.e.c. — yield between Northern Africa and Romania?
- 12,137 kg/ha, with Romania ahead.
- How many years of comparable data are there for Northern Africa and Romania?
- 33 years are reported by both, from 1985 to 2017.
- How do Northern Africa and Romania rank globally for other fruits, n.e.c. — yield?
- Northern Africa ranks 9th and Romania ranks 7th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.