New Zealand vs World: Other fruits, n.e.c. — Yield

New Zealand
15,733 kg/ha
in 2024
World
7,758 kg/ha
in 2024
New Zealand rank
16th
World rank
13th

Other fruits, n.e.c. — Yield over time

  • New Zealand
  • World
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

New Zealand currently reports 15,733 kg/ha against 7,758 kg/ha in World, a difference of 7,975 kg/ha.

That makes New Zealand's figure about 2.0 times World's.

Across all 44 years both countries report, New Zealand has been ahead every year.

New Zealand ranks 16th and World ranks 13th of 152 countries.

New Zealand has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade New Zealand World Difference Ahead
1980s 25,542 kg/ha 7,144 kg/ha 18,398 kg/ha New Zealand
1990s 21,105 kg/ha 6,314 kg/ha 14,791 kg/ha New Zealand
2000s 18,801 kg/ha 6,337 kg/ha 12,464 kg/ha New Zealand
2010s 15,699 kg/ha 6,543 kg/ha 9,156 kg/ha New Zealand
2020s 15,648 kg/ha 7,561 kg/ha 8,088 kg/ha New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — yield, New Zealand or World?
New Zealand, at 15,733 kg/ha against 7,758 kg/ha in World as of 2024.
What is the difference in other fruits, n.e.c. — yield between New Zealand and World?
7,975 kg/ha, with New Zealand ahead.
How many years of comparable data are there for New Zealand and World?
44 years are reported by both, from 1981 to 2024.
How do New Zealand and World rank globally for other fruits, n.e.c. — yield?
New Zealand ranks 16th and World ranks 13th of 152 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs World: Other fruits, n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-yield/new-zealand/world/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.