India vs Kenya: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- India
- Kenya
How they compare
Kenya currently reports 12,133 kg/ha against 11,818 kg/ha in India, a difference of 315 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was India ahead.
India ranks 32nd and Kenya ranks 30th of 168 countries.
Across the 7 decades both report, India averaged higher in 3 and Kenya in 4.
Head to head by decade
| Decade | India | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,422 kg/ha | 5,156 kg/ha | 1,266 kg/ha | India |
| 1970s | 6,844 kg/ha | 5,403 kg/ha | 1,441 kg/ha | India |
| 1980s | 7,449 kg/ha | 5,971 kg/ha | 1,478 kg/ha | India |
| 1990s | 9,270 kg/ha | 10,320 kg/ha | 1,050 kg/ha | Kenya |
| 2000s | 10,031 kg/ha | 10,952 kg/ha | 921.39 kg/ha | Kenya |
| 2010s | 8,032 kg/ha | 11,428 kg/ha | 3,396 kg/ha | Kenya |
| 2020s | 11,220 kg/ha | 12,114 kg/ha | 894.26 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, India or Kenya?
- Kenya, at 12,133 kg/ha against 11,818 kg/ha in India as of 2024.
- What is the difference in other fruits, n.e.c. — yield between India and Kenya?
- 315 kg/ha, with Kenya ahead.
- How many years of comparable data are there for India and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Kenya rank globally for other fruits, n.e.c. — yield?
- India ranks 32nd and Kenya ranks 30th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.