Guinea-Bissau vs Rwanda: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Guinea-Bissau
- Rwanda
How they compare
Guinea-Bissau currently reports 7,559 kg/ha against 7,452 kg/ha in Rwanda, a difference of 107 kg/ha.
Across all 40 years both countries report, Guinea-Bissau has been ahead every year.
Guinea-Bissau ranks 59th and Rwanda ranks 62nd of 150 countries.
Guinea-Bissau has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guinea-Bissau | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,545 kg/ha | 5,892 kg/ha | 653.34 kg/ha | Guinea-Bissau |
| 1990s | 6,796 kg/ha | 6,095 kg/ha | 700.79 kg/ha | Guinea-Bissau |
| 2000s | 6,808 kg/ha | 6,044 kg/ha | 764.1 kg/ha | Guinea-Bissau |
| 2010s | 7,468 kg/ha | 6,959 kg/ha | 508.91 kg/ha | Guinea-Bissau |
| 2020s | 7,632 kg/ha | 7,418 kg/ha | 214.08 kg/ha | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Guinea-Bissau or Rwanda?
- Guinea-Bissau, at 7,559 kg/ha against 7,452 kg/ha in Rwanda as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Guinea-Bissau and Rwanda?
- 107 kg/ha, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Rwanda?
- 40 years are reported by both, from 1985 to 2024.
- How do Guinea-Bissau and Rwanda rank globally for other fruits, n.e.c. — yield?
- Guinea-Bissau ranks 59th and Rwanda ranks 62nd of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.