Bosnia and Herzegovina vs Dominican Republic: Other fruits, n.e.c. — Yield
Other fruits, n.e.c. — Yield over time
- Bosnia and Herzegovina
- Dominican Republic
How they compare
Bosnia and Herzegovina currently reports 2,604 kg/ha against 2,500 kg/ha in Dominican Republic, a difference of 104 kg/ha.
The two have swapped places 4 times across 23 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 183rd and Dominican Republic ranks 184th of 206 countries.
Dominican Republic has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,236 kg/ha | 4,255 kg/ha | 1,019 kg/ha | Dominican Republic |
| 2000s | 2,662 kg/ha | 4,121 kg/ha | 1,458 kg/ha | Dominican Republic |
| 2010s | 2,584 kg/ha | 2,942 kg/ha | 358.38 kg/ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — yield, Bosnia and Herzegovina or Dominican Republic?
- Bosnia and Herzegovina, at 2,604 kg/ha against 2,500 kg/ha in Dominican Republic as of 2024.
- What is the difference in other fruits, n.e.c. — yield between Bosnia and Herzegovina and Dominican Republic?
- 104 kg/ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Dominican Republic?
- 23 years are reported by both, from 1992 to 2014.
- How do Bosnia and Herzegovina and Dominican Republic rank globally for other fruits, n.e.c. — yield?
- Bosnia and Herzegovina ranks 183rd and Dominican Republic ranks 184th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.