Africa vs Solomon Islands: Other fruits, n.e.c. — Yield

Africa
6,333 kg/ha
in 2024
Solomon Islands
15,416 kg/ha
in 2024
Africa rank
16th
Solomon Islands rank
18th

Other fruits, n.e.c. — Yield over time

  • Africa
  • Solomon Islands
05.0k10.0k15.0k196119922024

How they compare

Solomon Islands currently reports 15,416 kg/ha against 6,333 kg/ha in Africa, a difference of 9,083 kg/ha.

That makes Solomon Islands's figure about 2.4 times Africa's.

Across all 64 years both countries report, Solomon Islands has been ahead every year.

Africa ranks 16th and Solomon Islands ranks 18th of 29 groups.

Solomon Islands has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa Solomon Islands Difference Ahead
1960s 7,215 kg/ha 9,180 kg/ha 1,966 kg/ha Solomon Islands
1970s 7,447 kg/ha 10,341 kg/ha 2,894 kg/ha Solomon Islands
1980s 6,938 kg/ha 11,737 kg/ha 4,798 kg/ha Solomon Islands
1990s 6,212 kg/ha 12,925 kg/ha 6,713 kg/ha Solomon Islands
2000s 6,215 kg/ha 13,654 kg/ha 7,439 kg/ha Solomon Islands
2010s 6,305 kg/ha 15,108 kg/ha 8,803 kg/ha Solomon Islands
2020s 6,328 kg/ha 15,352 kg/ha 9,024 kg/ha Solomon Islands

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — yield, Africa or Solomon Islands?
Solomon Islands, at 15,416 kg/ha against 6,333 kg/ha in Africa as of 2024.
What is the difference in other fruits, n.e.c. — yield between Africa and Solomon Islands?
9,083 kg/ha, with Solomon Islands ahead.
How many years of comparable data are there for Africa and Solomon Islands?
64 years are reported by both, from 1961 to 2024.
How do Africa and Solomon Islands rank globally for other fruits, n.e.c. — yield?
Africa ranks 16th and Solomon Islands ranks 18th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Solomon Islands: Other fruits, n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-yield/africa/solomon-islands/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.