Rwanda vs Syria: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Rwanda
- Syria
How they compare
Rwanda currently reports 84,067 t against 83,610 t in Syria, a difference of 457 t.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Syria ahead.
Rwanda ranks 61st and Syria ranks 62nd of 211 countries.
Syria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Rwanda | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,167 t | 11,649 t | 7,483 t | Syria |
| 1970s | 16,700 t | 22,068 t | 5,368 t | Syria |
| 1980s | 44,020 t | 60,142 t | 16,122 t | Syria |
| 1990s | 58,328 t | 68,807 t | 10,479 t | Syria |
| 2000s | 63,375 t | 69,428 t | 6,054 t | Syria |
| 2010s | 78,111 t | 87,235 t | 9,124 t | Syria |
| 2020s | 83,958 t | 91,058 t | 7,100 t | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Rwanda or Syria?
- Rwanda, at 84,067 t against 83,610 t in Syria as of 2024.
- What is the difference in other fruits, n.e.c. — production between Rwanda and Syria?
- 457 t, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and Syria?
- 64 years are reported by both, from 1961 to 2024.
- How do Rwanda and Syria rank globally for other fruits, n.e.c. — production?
- Rwanda ranks 61st and Syria ranks 62nd of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.