Israel vs Sierra Leone: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Israel
- Sierra Leone
How they compare
Sierra Leone currently reports 98,173 t against 86,003 t in Israel, a difference of 12,170 t.
That makes Sierra Leone's figure about 1.1 times Israel's.
Across all 64 years both countries report, Sierra Leone has been ahead every year.
Israel ranks 60th and Sierra Leone ranks 58th of 211 countries.
Sierra Leone has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Israel | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,589 t | 32,556 t | 17,967 t | Sierra Leone |
| 1970s | 9,700 t | 37,100 t | 27,400 t | Sierra Leone |
| 1980s | 13,280 t | 48,210 t | 34,930 t | Sierra Leone |
| 1990s | 18,200 t | 47,733 t | 29,532 t | Sierra Leone |
| 2000s | 35,909 t | 65,922 t | 30,013 t | Sierra Leone |
| 2010s | 78,820 t | 90,397 t | 11,578 t | Sierra Leone |
| 2020s | 85,463 t | 98,046 t | 12,584 t | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Israel or Sierra Leone?
- Sierra Leone, at 98,173 t against 86,003 t in Israel as of 2024.
- What is the difference in other fruits, n.e.c. — production between Israel and Sierra Leone?
- 12,170 t, with Sierra Leone ahead.
- How many years of comparable data are there for Israel and Sierra Leone?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Sierra Leone rank globally for other fruits, n.e.c. — production?
- Israel ranks 60th and Sierra Leone ranks 58th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.