Hungary vs Yemen: Other fruits, n.e.c. — Production

Hungary
26,011 t
in 2017
Yemen
26,850 t
in 2024
Hungary rank
77th
Yemen rank
75th

Other fruits, n.e.c. — Production over time

  • Hungary
  • Yemen
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Yemen currently reports 26,850 t against 26,011 t in Hungary, a difference of 839 t.

The two have swapped places 6 times across 57 shared years of data; in 1961 it was Yemen ahead.

Hungary ranks 77th and Yemen ranks 75th of 157 countries.

Across the 6 decades both report, Hungary averaged higher in 1 and Yemen in 5.

Head to head by decade

Decade Hungary Yemen Difference Ahead
1960s 0 t 30,067 t 30,067 t Yemen
1970s 0 t 60,610 t 60,610 t Yemen
1980s 0 t 6,709 t 6,709 t Yemen
1990s 9,252 t 10,801 t 1,548 t Yemen
2000s 15,160 t 22,169 t 7,009 t Yemen
2010s 35,188 t 28,771 t 6,417 t Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — production, Hungary or Yemen?
Yemen, at 26,850 t against 26,011 t in Hungary as of 2024.
What is the difference in other fruits, n.e.c. — production between Hungary and Yemen?
839 t, with Yemen ahead.
How many years of comparable data are there for Hungary and Yemen?
57 years are reported by both, from 1961 to 2017.
How do Hungary and Yemen rank globally for other fruits, n.e.c. — production?
Hungary ranks 77th and Yemen ranks 75th of 157 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Yemen: Other fruits, n.e.c. — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-production/hungary/yemen-rep/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.