Gabon vs Nicaragua: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Gabon
- Nicaragua
How they compare
Gabon currently reports 21,858 t against 17,240 t in Nicaragua, a difference of 4,618 t.
That makes Gabon's figure about 1.3 times Nicaragua's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Gabon ranks 112th and Nicaragua ranks 115th of 211 countries.
Across the 7 decades both report, Gabon averaged higher in 2 and Nicaragua in 5.
Head to head by decade
| Decade | Gabon | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,922 t | 8,956 t | 3,033 t | Nicaragua |
| 1970s | 6,550 t | 12,220 t | 5,670 t | Nicaragua |
| 1980s | 7,690 t | 16,250 t | 8,560 t | Nicaragua |
| 1990s | 9,847 t | 12,429 t | 2,582 t | Nicaragua |
| 2000s | 11,574 t | 12,660 t | 1,086 t | Nicaragua |
| 2010s | 19,855 t | 16,233 t | 3,622 t | Gabon |
| 2020s | 21,909 t | 17,240 t | 4,669 t | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Gabon or Nicaragua?
- Gabon, at 21,858 t against 17,240 t in Nicaragua as of 2024.
- What is the difference in other fruits, n.e.c. — production between Gabon and Nicaragua?
- 4,618 t, with Gabon ahead.
- How many years of comparable data are there for Gabon and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Gabon and Nicaragua rank globally for other fruits, n.e.c. — production?
- Gabon ranks 112th and Nicaragua ranks 115th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.