Ethiopia PDR vs Guatemala: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Ethiopia PDR
- Guatemala
How they compare
Ethiopia PDR currently reports 121,000 t against 104,654 t in Guatemala, a difference of 16,346 t.
That makes Ethiopia PDR's figure about 1.2 times Guatemala's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 54th and Guatemala ranks 57th of 211 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 64,444 t | 35,333 t | 29,111 t | Ethiopia PDR |
| 1970s | 94,030 t | 42,220 t | 51,810 t | Ethiopia PDR |
| 1980s | 112,800 t | 61,646 t | 51,154 t | Ethiopia PDR |
| 1990s | 120,000 t | 93,460 t | 26,540 t | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Ethiopia PDR or Guatemala?
- Ethiopia PDR, at 121,000 t against 104,654 t in Guatemala as of 1992.
- What is the difference in other fruits, n.e.c. — production between Ethiopia PDR and Guatemala?
- 16,346 t, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Guatemala?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Guatemala rank globally for other fruits, n.e.c. — production?
- Ethiopia PDR ranks 54th and Guatemala ranks 57th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.