Dominican Republic vs Zimbabwe: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Dominican Republic
- Zimbabwe
How they compare
Zimbabwe currently reports 4,064 t against 4,000 t in Dominican Republic, a difference of 64 t.
Across all 54 years both countries report, Dominican Republic has been ahead every year.
Dominican Republic ranks 157th and Zimbabwe ranks 156th of 211 countries.
Dominican Republic has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Dominican Republic | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,146 t | 855.56 t | 20,290 t | Dominican Republic |
| 1970s | 21,356 t | 1,020 t | 20,336 t | Dominican Republic |
| 1980s | 30,630 t | 1,340 t | 29,290 t | Dominican Republic |
| 1990s | 26,351 t | 2,354 t | 23,997 t | Dominican Republic |
| 2000s | 19,007 t | 3,076 t | 15,931 t | Dominican Republic |
| 2010s | 5,796 t | 3,588 t | 2,208 t | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Dominican Republic or Zimbabwe?
- Zimbabwe, at 4,064 t against 4,000 t in Dominican Republic as of 2024.
- What is the difference in other fruits, n.e.c. — production between Dominican Republic and Zimbabwe?
- 64 t, with Zimbabwe ahead.
- How many years of comparable data are there for Dominican Republic and Zimbabwe?
- 54 years are reported by both, from 1961 to 2014.
- How do Dominican Republic and Zimbabwe rank globally for other fruits, n.e.c. — production?
- Dominican Republic ranks 157th and Zimbabwe ranks 156th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.