Azerbaijan vs Spain: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- Azerbaijan
- Spain
How they compare
Spain currently reports 199,364 t against 187,297 t in Azerbaijan, a difference of 12,067 t.
That makes Spain's figure about 1.1 times Azerbaijan's.
The two have swapped places 1 time across 26 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 39th and Spain ranks 37th of 211 countries.
Across the 3 decades both report, Azerbaijan averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Azerbaijan | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 114,788 t | 87,357 t | 27,430 t | Azerbaijan |
| 2000s | 110,180 t | 133,535 t | 23,355 t | Spain |
| 2010s | 170,601 t | 191,091 t | 20,490 t | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, Azerbaijan or Spain?
- Spain, at 199,364 t against 187,297 t in Azerbaijan as of 2017.
- What is the difference in other fruits, n.e.c. — production between Azerbaijan and Spain?
- 12,067 t, with Spain ahead.
- How many years of comparable data are there for Azerbaijan and Spain?
- 26 years are reported by both, from 1992 to 2017.
- How do Azerbaijan and Spain rank globally for other fruits, n.e.c. — production?
- Azerbaijan ranks 39th and Spain ranks 37th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.