Seychelles vs Switzerland: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Seychelles
- Switzerland
How they compare
Seychelles currently reports 16 ha against 1 ha in Switzerland, a difference of 15 ha.
That makes Seychelles's figure about 16.0 times Switzerland's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Switzerland ahead.
Seychelles ranks 199th and Switzerland ranks 201st of 206 countries.
Across the 7 decades both report, Seychelles averaged higher in 3 and Switzerland in 4.
Head to head by decade
| Decade | Seychelles | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.78 ha | 3,081 ha | 3,073 ha | Switzerland |
| 1970s | 9 ha | 4,040 ha | 4,031 ha | Switzerland |
| 1980s | 8.8 ha | 808.5 ha | 799.7 ha | Switzerland |
| 1990s | 10.2 ha | 328.5 ha | 318.3 ha | Switzerland |
| 2000s | 13.7 ha | 1.4 ha | 12.3 ha | Seychelles |
| 2010s | 16 ha | 1 ha | 15 ha | Seychelles |
| 2020s | 16 ha | 1 ha | 15 ha | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Seychelles or Switzerland?
- Seychelles, at 16 ha against 1 ha in Switzerland as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Seychelles and Switzerland?
- 15 ha, with Seychelles ahead.
- How many years of comparable data are there for Seychelles and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Seychelles and Switzerland rank globally for other fruits, n.e.c. — area harvested?
- Seychelles ranks 199th and Switzerland ranks 201st of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.