Kenya vs USSR: Other fruits, n.e.c. — Area harvested

Kenya
10,423 ha
in 2024
USSR
11,000 ha
in 1991
Kenya rank
54th
USSR rank
51st

Other fruits, n.e.c. — Area harvested over time

  • Kenya
  • USSR
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

USSR currently reports 11,000 ha against 10,423 ha in Kenya, a difference of 577 ha.

That makes USSR's figure about 1.1 times Kenya's.

The two have swapped places 4 times across 31 shared years of data; in 1961 it was USSR ahead.

Kenya ranks 54th and USSR ranks 51st of 152 countries.

Across the 4 decades both report, Kenya averaged higher in 1 and USSR in 3.

Head to head by decade

Decade Kenya USSR Difference Ahead
1960s 6,689 ha 40,000 ha 33,311 ha USSR
1970s 7,840 ha 20,200 ha 12,360 ha USSR
1980s 9,950 ha 9,800 ha 150 ha Kenya
1990s 5,987 ha 11,500 ha 5,513 ha USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — area harvested, Kenya or USSR?
USSR, at 11,000 ha against 10,423 ha in Kenya as of 1991.
What is the difference in other fruits, n.e.c. — area harvested between Kenya and USSR?
577 ha, with USSR ahead.
How many years of comparable data are there for Kenya and USSR?
31 years are reported by both, from 1961 to 1991.
How do Kenya and USSR rank globally for other fruits, n.e.c. — area harvested?
Kenya ranks 54th and USSR ranks 51st of 152 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs USSR: Other fruits, n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-area-harvested/kenya/ussr/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.