Kenya vs Pakistan: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Kenya
- Pakistan
How they compare
Kenya currently reports 10,423 ha against 9,792 ha in Pakistan, a difference of 631 ha.
That makes Kenya's figure about 1.1 times Pakistan's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 71st and Pakistan ranks 74th of 206 countries.
Across the 7 decades both report, Kenya averaged higher in 2 and Pakistan in 5.
Head to head by decade
| Decade | Kenya | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,689 ha | 0 ha | 6,689 ha | Kenya |
| 1970s | 7,840 ha | 5,695 ha | 2,145 ha | Kenya |
| 1980s | 9,950 ha | 52,075 ha | 42,125 ha | Pakistan |
| 1990s | 5,591 ha | 43,566 ha | 37,976 ha | Pakistan |
| 2000s | 8,080 ha | 44,820 ha | 36,739 ha | Pakistan |
| 2010s | 10,125 ha | 32,940 ha | 22,815 ha | Pakistan |
| 2020s | 10,423 ha | 10,791 ha | 367.8 ha | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Kenya or Pakistan?
- Kenya, at 10,423 ha against 9,792 ha in Pakistan as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Kenya and Pakistan?
- 631 ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Pakistan rank globally for other fruits, n.e.c. — area harvested?
- Kenya ranks 71st and Pakistan ranks 74th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.