Iraq vs Northern Europe: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Iraq
- Northern Europe
How they compare
Iraq currently reports 49,277 ha against 1,083 ha in Northern Europe, a difference of 48,194 ha.
That makes Iraq's figure about 45.5 times Northern Europe's.
Across all 33 years both countries report, Iraq has been ahead every year.
Iraq ranks 25th and Northern Europe ranks 27th of 206 countries.
Iraq has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iraq | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,650 ha | 750 ha | 10,900 ha | Iraq |
| 1990s | 11,437 ha | 703.5 ha | 10,734 ha | Iraq |
| 2000s | 11,535 ha | 848.4 ha | 10,686 ha | Iraq |
| 2010s | 16,496 ha | 1,008 ha | 15,488 ha | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Iraq or Northern Europe?
- Iraq, at 49,277 ha against 1,083 ha in Northern Europe as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Iraq and Northern Europe?
- 48,194 ha, with Iraq ahead.
- How many years of comparable data are there for Iraq and Northern Europe?
- 33 years are reported by both, from 1985 to 2017.
- How do Iraq and Northern Europe rank globally for other fruits, n.e.c. — area harvested?
- Iraq ranks 25th and Northern Europe ranks 27th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.