Honduras vs Zambia: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Honduras
- Zambia
How they compare
Zambia currently reports 6,141 ha against 5,858 ha in Honduras, a difference of 283 ha.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Honduras ahead.
Honduras ranks 94th and Zambia ranks 92nd of 206 countries.
Across the 5 decades both report, Honduras averaged higher in 4 and Zambia in 1.
Head to head by decade
| Decade | Honduras | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,200 ha | 3,750 ha | 3,450 ha | Honduras |
| 1990s | 7,629 ha | 3,593 ha | 4,035 ha | Honduras |
| 2000s | 6,442 ha | 4,451 ha | 1,991 ha | Honduras |
| 2010s | 5,859 ha | 5,791 ha | 68.2 ha | Honduras |
| 2020s | 5,856 ha | 6,131 ha | 275 ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Honduras or Zambia?
- Zambia, at 6,141 ha against 5,858 ha in Honduras as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Honduras and Zambia?
- 283 ha, with Zambia ahead.
- How many years of comparable data are there for Honduras and Zambia?
- 40 years are reported by both, from 1985 to 2024.
- How do Honduras and Zambia rank globally for other fruits, n.e.c. — area harvested?
- Honduras ranks 94th and Zambia ranks 92nd of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.