Honduras vs Lebanon: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Honduras
- Lebanon
How they compare
Honduras currently reports 5,858 ha against 5,751 ha in Lebanon, a difference of 107 ha.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Honduras ahead.
Honduras ranks 94th and Lebanon ranks 95th of 206 countries.
Honduras has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Honduras | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,200 ha | 2,070 ha | 5,130 ha | Honduras |
| 1990s | 7,629 ha | 4,693 ha | 2,936 ha | Honduras |
| 2000s | 6,442 ha | 3,321 ha | 3,121 ha | Honduras |
| 2010s | 5,859 ha | 5,118 ha | 741.4 ha | Honduras |
| 2020s | 5,856 ha | 5,768 ha | 88.6 ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Honduras or Lebanon?
- Honduras, at 5,858 ha against 5,751 ha in Lebanon as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Honduras and Lebanon?
- 107 ha, with Honduras ahead.
- How many years of comparable data are there for Honduras and Lebanon?
- 40 years are reported by both, from 1985 to 2024.
- How do Honduras and Lebanon rank globally for other fruits, n.e.c. — area harvested?
- Honduras ranks 94th and Lebanon ranks 95th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.