Ethiopia PDR vs Trinidad and Tobago: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Ethiopia PDR
- Trinidad and Tobago
How they compare
Ethiopia PDR currently reports 7,900 ha against 7,847 ha in Trinidad and Tobago, a difference of 53 ha.
Across all 8 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 85th and Trinidad and Tobago ranks 86th of 206 countries.
Ethiopia PDR has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,400 ha | 4,280 ha | 3,120 ha | Ethiopia PDR |
| 1990s | 7,800 ha | 4,704 ha | 3,096 ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Ethiopia PDR or Trinidad and Tobago?
- Ethiopia PDR, at 7,900 ha against 7,847 ha in Trinidad and Tobago as of 1992.
- What is the difference in other fruits, n.e.c. — area harvested between Ethiopia PDR and Trinidad and Tobago?
- 53 ha, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Trinidad and Tobago?
- 8 years are reported by both, from 1985 to 1992.
- How do Ethiopia PDR and Trinidad and Tobago rank globally for other fruits, n.e.c. — area harvested?
- Ethiopia PDR ranks 85th and Trinidad and Tobago ranks 86th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.