Eastern Europe vs Mozambique: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Eastern Europe
- Mozambique
How they compare
Mozambique currently reports 29,389 ha against 2,064 ha in Eastern Europe, a difference of 27,325 ha.
That makes Mozambique's figure about 14.2 times Eastern Europe's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 24th and Mozambique ranks 23rd of 29 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 5 and Mozambique in 2.
Head to head by decade
| Decade | Eastern Europe | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,765 ha | 25,000 ha | 30,765 ha | Eastern Europe |
| 1970s | 31,306 ha | 25,000 ha | 6,306 ha | Eastern Europe |
| 1980s | 33,802 ha | 24,700 ha | 9,102 ha | Eastern Europe |
| 1990s | 109,427 ha | 23,299 ha | 86,128 ha | Eastern Europe |
| 2000s | 40,176 ha | 25,383 ha | 14,793 ha | Eastern Europe |
| 2010s | 25,658 ha | 28,351 ha | 2,693 ha | Mozambique |
| 2020s | 2,267 ha | 29,096 ha | 26,829 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Eastern Europe or Mozambique?
- Mozambique, at 29,389 ha against 2,064 ha in Eastern Europe as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Eastern Europe and Mozambique?
- 27,325 ha, with Mozambique ahead.
- How many years of comparable data are there for Eastern Europe and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Mozambique rank globally for other fruits, n.e.c. — area harvested?
- Eastern Europe ranks 24th and Mozambique ranks 23rd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.