Costa Rica vs Iraq: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Costa Rica
- Iraq
How they compare
Costa Rica currently reports 56,712 ha against 49,277 ha in Iraq, a difference of 7,435 ha.
That makes Costa Rica's figure about 1.2 times Iraq's.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Iraq ahead.
Costa Rica ranks 22nd and Iraq ranks 25th of 206 countries.
Across the 5 decades both report, Costa Rica averaged higher in 4 and Iraq in 1.
Head to head by decade
| Decade | Costa Rica | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,390 ha | 11,650 ha | 6,260 ha | Iraq |
| 1990s | 15,020 ha | 11,437 ha | 3,584 ha | Costa Rica |
| 2000s | 25,930 ha | 11,535 ha | 14,395 ha | Costa Rica |
| 2010s | 45,583 ha | 20,970 ha | 24,612 ha | Costa Rica |
| 2020s | 56,499 ha | 49,470 ha | 7,029 ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Costa Rica or Iraq?
- Costa Rica, at 56,712 ha against 49,277 ha in Iraq as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Costa Rica and Iraq?
- 7,435 ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Iraq?
- 40 years are reported by both, from 1985 to 2024.
- How do Costa Rica and Iraq rank globally for other fruits, n.e.c. — area harvested?
- Costa Rica ranks 22nd and Iraq ranks 25th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.