Colombia vs South America: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Colombia
- South America
How they compare
South America currently reports 138,942 ha against 89,906 ha in Colombia, a difference of 49,036 ha.
That makes South America's figure about 1.5 times Colombia's.
Across all 40 years both countries report, South America has been ahead every year.
Colombia ranks 15th and South America ranks 18th of 206 countries.
South America has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Colombia | South America | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,400 ha | 32,803 ha | 23,403 ha | South America |
| 1990s | 37,017 ha | 65,648 ha | 28,631 ha | South America |
| 2000s | 71,685 ha | 117,272 ha | 45,588 ha | South America |
| 2010s | 65,880 ha | 113,068 ha | 47,187 ha | South America |
| 2020s | 88,549 ha | 137,414 ha | 48,865 ha | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Colombia or South America?
- South America, at 138,942 ha against 89,906 ha in Colombia as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Colombia and South America?
- 49,036 ha, with South America ahead.
- How many years of comparable data are there for Colombia and South America?
- 40 years are reported by both, from 1985 to 2024.
- How do Colombia and South America rank globally for other fruits, n.e.c. — area harvested?
- Colombia ranks 15th and South America ranks 18th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.