Caribbean vs Republic of Korea: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Caribbean
- Republic of Korea
How they compare
Caribbean currently reports 33,999 ha against 29,521 ha in Republic of Korea, a difference of 4,478 ha.
That makes Caribbean's figure about 1.2 times Republic of Korea's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Caribbean ahead.
Caribbean ranks 30th and Republic of Korea ranks 32nd of 206 countries.
Caribbean has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Caribbean | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 24,356 ha | 5,014 ha | 19,341 ha | Caribbean |
| 1990s | 32,794 ha | 16,331 ha | 16,464 ha | Caribbean |
| 2000s | 41,901 ha | 18,671 ha | 23,230 ha | Caribbean |
| 2010s | 37,993 ha | 30,440 ha | 7,553 ha | Caribbean |
| 2020s | 34,247 ha | 29,113 ha | 5,134 ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Caribbean or Republic of Korea?
- Caribbean, at 33,999 ha against 29,521 ha in Republic of Korea as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Caribbean and Republic of Korea?
- 4,478 ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Republic of Korea?
- 40 years are reported by both, from 1985 to 2024.
- How do Caribbean and Republic of Korea rank globally for other fruits, n.e.c. — area harvested?
- Caribbean ranks 30th and Republic of Korea ranks 32nd of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.